April - September
$1,000 per hour (min 4 hours)

October - March
$1,200 per hour (min 4 hours)

12 - 4pm  6-10pm on Friday & Saturday
 

BYO Beverages & Food Charters
$200 fee includes use of plates, glasses, serving platters, ice, garbage disposal & cleaning

$150 Wharf Fees 
Staffing Fees
Captain and deckhand included in the charter fee

$260 per wait staff for up to 4 hours (additional hours $60 per hour)
We recommend 1 x wait staff per 20 guests 

Please note above pricing does not apply for the following New Year's Eve, Australia Day,
Boxing Day, Christmas Day. Pricing on application for these days